Fresh from Our Community
Suraj singh
Reviewed Indian Thali
Really good recipe for a small pork loin (most loins seem to be around 4 lbs). Leftovers are even better than the first night
9 Hour Ago
Meenakshi Jha
Reviewed South Indian Thali
Is it weird to think about adding carrots in with the South Indian Thali
3 Hour Ago
Anushka Sharma
Reviewed Rajasthani Thali
I’ve tried many thalis, but the Dal Baati Churma here tastes just like home. The sheer variety in the platter is mind-blowing
6 Hour Ago
Adharsh Pandey
Reviewed Chaines Food
Usually, Chinese food feels too oily, but KhushiEats keeps it light yet authentic. The Honey Chili Potatoes were perfectly crispy, and the Hakka Noodles were non-sticky and loaded with fresh veggies
1 Day Ago
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